buffering capacity

[ˈbʌfəriŋ kəˈpæsiti]
  • 释义

    缓冲量;

数据更新时间:2026-04-18 07:59:03
1、

The studing also shows the buffering capacity has relation with BB , HCO _ 3 ̄-and UN.

本文研究还表明,唾液缓冲能力与其中的缓冲碱 、 HCO_3~ - 及尿素氮的浓度有相关关系.

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2、

Effects of Simulated Acid Rain on Acid Buffering Capacity of Alkaline Farmland Soil

模拟酸雨对碱性农田土壤酸缓冲容量的影响

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3、

In order to use shrub materials to produce wood based panels reasonably, pH value, buffering capacity and curing time of 6 main shrub species in the north western China were measured.

为了合理开发我国西北地区的沙生灌木,研究了内蒙西部地区沙柳、柠条、沙棘、红柳、桦棒、杨柴6种主要沙生灌木的pH值、酸碱缓冲容量与UF胶混合物固化时间。

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4、

Water quality, acid added and wort boiling time were the main factors which affected the buffer capacity of wort on the condition that the main component of wort was given, and the bigger buffering capacity, the more higher alcohols content.

在麦汁主要成分给定的情况下,水质、外加酸以及麦汁煮沸时间是影响麦汁缓冲容量的重要因素,缓冲容量愈大,高级醇含量愈高。

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5、

Prolonged uremia significantly alters the ligand-binding properties of albumin, and albumin contributeswhole blood acid-base buffering capacity.

持续的尿毒症明显改变了白蛋白的配体结合特性, 而白蛋白也与血液酸碱缓冲能力有关.

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